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Cranberry Pistachio Baked Brie
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by | Dec 2, 2022

This festive baked brie is the perfect appetizer to serve for the holidays!

Cranberry Pistachio Baked Brie Recipe

Recipe from Gimme Some Oven.

Looking for a fun and festive appetizer to serve during the holidays? This holiday-inspired baked brie is sure to get you or your guests in the holiday spirit! Featuring fresh pops of cranberries and pistachios this appetizer doesn’t miss a beat. Pockets of velvety, creamy brie paired with your favourite cracker and sweet orange-scented cranberries make the perfect pairing, not to mention the colour combination of red from the cranberries and green from the pistachios is a fun way to mix up a classic baked brie recipe.

Our time should be spent with our loved ones during the holidays, soaking in special moments. This baked brie recipe comes together in minutes, leaving more time for the ones that matter most. What holiday traditions does your family celebrate? Let us know in the comments below and if you try this cranberry pistachio baked brie recipe during the holiday season!

Makes 8 servings 

What You Need 

Cranberry Pistachio Baked Brie Ingredients: 

  • 2 cups fresh cranberries 
  • 1/2 cup granulated sugar 
  • 1/2 cup water 
  • zest of one orange, divided 
  • 1 wheel brie (8 oz or 226 g) 
  • 1/2 cup shelled pistachios 
  • (crackers for serving) 
Cranberry Sauce

How you make Cranberry Pistachio Baked Brie:

  1. Preheat oven to 375 degrees. 
  2. Add cranberries, sugar, water and about half of the orange zest to a medium saucepan, and stir to combine. Bring to a boil over high heat, then reduce heat to medium-low and simmer for 10 minutes. Meanwhile, line a baking sheet with parchment paper or aluminum foil, and place the brie in the center of the sheet. Bake for 10 minutes, or until the cheese is melted and just begins to ooze out the side. Transfer baked brie to a serving tray. Then top with the cranberry sauce, and sprinkle with pistachios and remaining orange zest. 
  3. Serve immediately with crackers. 

Nutrients per serving:

198 Calories

18 g Carbohydrates

8 g Protein

11 g Fat

2 g Fibre 

Looking for more simple holiday-inspired healthy recipes?

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Check out more fall soup recipes on the blog here:

Vegetarian Tourtiere Recipe

Old Fashioned Gingerbread Cake

Apple Cinnamon Overnight Oats Recipe

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