Easy Handmade Hoisin Sauce
Out of stir fry sauce? Quicky whisk together your own with this recipe.
This fast recipe is great tossed over stir-fried chicken, beef, shrimp or tofu and mixed veggies for a fast weekday supper meal. Serve your stir-fry with rice, noodles or in a soft tortilla wrap or lettuce wrap for a complete meal. Use coconut aminos or wheat free soy sauce to make your own gluten-free hoisin!
Makes 4 servings
What you need:
4 tbsp reduced sodium soy sauce
2 tbsp peanut butter
2 tsp sesame oil
1 tbsp molasses or honey
2 tsp rice vinegar
1 tsp sriracha hot sauce (more or less depending on how spicy you like it)
1 garlic clove, minced
How you prepare Easy Handmade Hoisin Sauce
Combine all ingredients in a bowl and whisk until smooth.
3.1 g Protein
6.3 g Fat
Try this easy hoisin sauce recipe in these dishes:
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About Andrea Holwegner
CEO, Registered Dietitian, Counseling Practice Director & Professional Speaker
Andrea the «Chocoholic Nutritionist» is founder and CEO of Health Stand Nutrition Consulting Inc. since 2000. She is an online nutrition course creator, professional speaker and regular guest in the media. Andrea is the recipient of an award by the Dietitians of Canada: The Speaking of Food & Healthy Living Award for Excellence in Consumer Education....Read more