Orzo Arugula Salad Recipe Simple, and summery. This is great warm, or cold. What you need: 1.5 cups orzo pasta (prepared as below) 1.5 cups broth/stock 1.5 Tbsp butter 4 cups arugula, chopped 1/2 cup pumpkin seeds 1 cup corn 1 cup carrots, diced small 2 cups shelled and cooked edamame beans 1/2 cup red […]
Recipe courtesy of Udi’s Gluten Free. Sweet pears or strawberries, melted Brie, and peppery arugula combine in between two crisp tortillas for a delightful summer barbecue meal or appetizer.