This dietitian-approved healthy cookie recipe is sure to please kids and adults. Pack them in your lunch or enjoy them as a healthy snack or dessert. Makes 40 small cookies What you need: 1 egg 1/2 cup butter 1 cup brown sugar 1 tsp vanilla 2 overly ripe medium-sized bananas 1 cup whole wheat flour […]
This is a kid-friendly variation of the ever popular banana muffins that are great for snacks or part of a healthy breakfast with some fruit and a source of protein such as yogurt, nuts or a hard cooked egg. This makes a large batch of muffins so that you can toss some in the freezer. Makes […]
Here is a tasty treat for the chocoholics! You can use 1 cup all purpose flour and ¾ cup whole wheat flour for more fibre. Enjoy!
Enjoy some delicious healthy banana-bran muffins for breakfast or a great afternoon snack. Makes 12 servings