Post sponsored by the Peanut Bureau Warmer weather means more outdoor entertaining. If your guests are vegetarian, these spicy tofu and vegetable kebobs are a crowd-pleaser for veggie-lovers and meat-eaters alike. The peanut sauce also works well as a marinade for shrimp, chicken or pork. More great recipes can be found at www.peanutbureau.ca.
Post sponsored by the Peanut Bureau Kick your snacking up a notch! Inspired by the Mexican heat, these popsicles – or palatas – bring together the classic combination of peanut butter and chocolate, with a spicy kick to your palate. For the little ones, the amount of cayenne pepper can be reduced. More great recipes […]
If you are looking for a healthier cookie that is loaded with all sorts of good stuff this is it! Makes 60 small cookies
This fast recipe is great tossed over stir-fried chicken, beef, shrimp or tofu and mixed veggies for a fast weekday supper meal. Serve your stir-fry with rice, noodles or in a soft tortilla wrap for a complete meal. Makes 4 servings What you need: 4 tbsp reduced sodium soy sauce 2 tbsp peanut butter 2 […]
Created by the Egg Farmers of Canada Makes 24 servings Prep Time: 5 min. Stand: 30 min. Cook: 30 min.