C.B.

“I love food. It stimulates each of the senses, keeps us energized toward our goals, yet, I’ve had a rollercoaster relationship with food that was largely based on fear and avoidance. That was until I received some spot-on nutrition education from a Registered Dietitian at Health Stand Nutrition. Working with my Dietitian to address a long-winded battle with anorexia nervosa has been inspiring and empowering. From a restrictive and rule-ridden approach to eating, I’ve developed a healthy and sustainable approach to meals and snacks that supports my goals to travel in the future. I peeled off labels that I thought would never unstick and allowed myself to explore economic, time-saving, and delicious recipes that work for me. If something didn’t’ work, there was space to learn from it, and continuous email feedback helped me stay accountable. I feel grateful for this ongoing support and keen to take on new challenges in my life. The program allowed me to take challenges at my own pace with the guidance of understanding and down to earth professional support.”