Blog Posts By Date

Top Healthy Eating Blogs from our Dietitian Team

  • September 10, 2011

    Cholesterol & Cardiovascular Disease

    Cholesterol is a soft waxy substance made by our bodies. It is one of the lipids (fats) normally found in the blood and every cell of the body. We often associate cholesterol with health problems. In fact, cholesterol is a vital building block of cell membranes, hormones and vitamin D. Without it, our bodies couldn’t…
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  • September 10, 2011

    Omega-3 Fats

    Omega-3 fats are heart healthy fats that have many functions in our body. They are important for good health. Click here to read more about Eating Guidelines for Omega-3 fats Click here to read about Food sources of Omega 3 fats (All of the above from Dietitians of Canada)
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  • September 10, 2011

    Reducing Cancer Risk: Eat Well, Be Active

    Every day we learn more and more about what causes cancer. But cancer is complex and there is no magic formula – or diet, or exercise, or lifestyle – to follow that means you definitely won’t develop it. This doesn’t mean that nothing can be done. Research shows that up to 35% of all cancers…
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  • September 10, 2011

    Eating Guidelines for Cancer Prevention

    Click here to read about Eating Guidelines for Cancer Prevention: Diet and Cancer Prevention Basics (Dietitians of Canada) Then, click on the following links to read more about Eating Guidelines for other topics related to cancers (Dietitians of Canada): Eating Guidelines for Cancer Prevention- Breast Cancer Eating Guidelines for Cancer Prevention- Colorectal Eating Guidelines for Cancer Prevention-…
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  • September 8, 2011

    Cancer Interactions Fact Sheets

    Click the following links to read more about cancer and various factors (American Cancer Society): Alcohol and Cancer Nutrition and Cancer Occupation and Cancer Physical Activity and Cancer Tobacco and Cancer UV radiation and Cancer
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  • September 8, 2011

    Vitamin D

    Click here to read about the recommended intake and food sources of Vitamin D (Canadian Nutrient File)
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  • September 8, 2011

    Nutrition and Arthritis

    Click here to read about Nutrition and Arthritis (The Arthritis Society)
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  • September 8, 2011

    Dairy, Milk, & Lactose Allergy and Intolerance

    Milk Allergy: Click here to read about Milk Allergy (Government of Canada/Health Canada) Click here to read about a Milk-free diet (Dietitians of Canada) Lactose Intolerance: Click here to read about Lactose Intolerance (US Department of Health) Click here to read about Food Sources of Lactose (Dietitians of Canada) Click here to read about Managing Lactose Intolerance (Dietitians of Canada)
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  • September 8, 2011

    Kids’ Health: Living Well With Food Allergies

    Click here to read about Kids’ Health: Living With Food Allergies (Sick Kids’ Hospital)
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  • August 26, 2011

    Calcium, vitamin D keys to good health

    The Canadian Health Measures Survey found that approximately 10 per cent of Canadians have inadequate levels of vitamin D for bone health. Considering the standards for levels of vitamin D used in this study were set in 1997, and current research suggests we probably need more, it is likely that even more Canadians will be classified as having vitamin D inadequacy in years to come. The 2004 Canadian Community Health Survey found more than a third of children aged four to nine do not achieve the recommended two daily servings of milk or milk alternatives. By age 30, more than two-thirds of Canadians do not attain the three daily servings of milk or milk alternatives recommended per day. How much calcium and vitamin D do I need each day and how do I make sure I am getting enough?
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Success Stories

"Working with my dietitian has been life changing! She helped me break free from dieting, transform my beliefs about food, and embrace self-acceptance. I highly recommend Health Stand Nutrition—100 stars!"

– Anne Marie Shutt, Nutrition Counselling Client

"I’m a family physician and cannot recommend the Health Stand team enough. Their dietitians do more than give food advice, they help clients make deep, sustainable changes for lifetime health."

– Dr. Deb Putnam, Family Physician

"Thanks to Health Stand Nutrition, I’m more productive, energized, and committed to my long-term health. I’ve learned what to eat, why, and how to maintain it. Nutrition has never been this fun!"

– Leslie Fryers, Nutrition Counselling & Workplace Wellness Client

"I’ve struggled with eating problems and fad diets for years, but my dietitian was an angel—knowledgeable, patient, and encouraging. She has genuinely changed my life. 10 stars!

– Devon Crewe, Nutrition Counselling Client

"I’m a psychologist, and Health Stand is my only source for exceptional dietitians. Andrea and her team provide compassionate, practical support that I trust my clients with completely."

– Adele Fox, Psychologist

"My quality of life has improved since seeing a Health Stand dietitian. She gave me the tools and knowledge to manage my IBS, and now my tummy is no longer a problem. Highly recommend!"

– L.H, Nutrition Counselling Client

Testimonials displayed here have been condensed for length

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