One Pot Mac and Cheese Print
Recipe Courtesy of Sherene Sieben
Enjoy this yummy family meal on a cold winter day! This recipe is easy enough to get your kids involved with making – or let them make it all themselves. No draining requried!
Makes 4 servings
What You Need:
2 cups macaroni
2 cups water
1 cup milk
1 TBSP butter
How You Prepare:
Place all ingredients in a pot and boil 15 min until tender.
Add in 1 cup shredded cheese. You can also add ricotta cheese with the cheddar too.
Variations: To make this into a macaroni pie, complete above recipe, and then add in 2 eggs and 1 cup of milk. Pour into macaroni mixture. Next, pour into casserole dish and top with bread crumbs or soda cracker crumbs. Bake for 45 minutes til golden.
Per Serving:
Calories: 360
Carbohydrates: 43g
Protein: 16g
Fat: 14g