#ThingsNutritionistsLike – Meatless Monday

My Favourite Thing: Meatless Monday

Don’t worry if you enjoy meat – you don’t have to be a vegetarian or vegan to experiment and enjoy some meatless meals!  

When meal planning for a week it is often helpful to breakdown the week into different themes. For example, “Taco Tuesday” and “Fish Friday”. Many people are now trying to incorporate “Meatless Monday” into their weekly routine with the intention of eating less meat for environmental, sustainability, animal welfare and/or health reasons. Some experts even predict that eating more plant based imushroom ricotta stuffed shellss the #1 food trend for 2018.  

When making a meatless meal you still want to ensure you have an adequate source of protein to fill you up and help sustain your energy. Here are some alternative protein sources to try (or a combination of): lentils, beans, chickpeas, tofu, seitan, tempeh, nuts, seeds, eggs, cheese, nutritional yeast and/or hemp.

Check out some of Health Stand Nutrition’s meatless recipes to get you started:

  1. Bean Croquettes
  2. Red Curry Crockpot Lentil Recipe
  3. Mushroom Ricotta Stuffed Shells

 

Have you tried introducting Meatless Monday in your home? There are so many delicious recipes out there that make you not even miss meat! If you are need additional assistance in planning your family meals, contact us for personal nutritional counselling. 

Success Stories

"Working with my dietitian has been life changing! She helped me break free from dieting, transform my beliefs about food, and embrace self-acceptance. I highly recommend Health Stand Nutrition—100 stars!"

– Anne Marie Shutt, Nutrition Counselling Client

"I’m a family physician and cannot recommend the Health Stand team enough. Their dietitians do more than give food advice, they help clients make deep, sustainable changes for lifetime health."

– Dr. Deb Putnam, Family Physician

"Thanks to Health Stand Nutrition, I’m more productive, energized, and committed to my long-term health. I’ve learned what to eat, why, and how to maintain it. Nutrition has never been this fun!"

Leslie Fryers, Nutrition Counselling & Workplace Wellness Client

"I’ve struggled with eating problems and fad diets for years, but my dietitian was an angelknowledgeable, patient, and encouraging. She has genuinely changed my life. 10 stars!

– Devon Crewe, Nutrition Counselling Client

"I’m a psychologist, and Health Stand is my only source for exceptional dietitians. Andrea and her team provide compassionate, practical support that I trust my clients with completely."

– Adele Fox, Psychologist

"My quality of life has improved since seeing a Health Stand dietitian. She gave me the tools and knowledge to manage my IBS, and now my tummy is no longer a problem. Highly recommend!"

– L.H, Nutrition Counselling Client

Testimonials displayed here have been condensed for length

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