Grilled Peaches Dessert 
The perfect way to end a summer BBQ!
Peaches are fresh and plentiful right now. They’re delicious to eat just as they are, but have you tried them on the grill? A grilled peach dessert is the perfect way to end any summer meal! Peaches are naturally sweet and juicy which is a great combo for any dessert. Try these with a dollop of vanilla Greek yogurt or coconut ice cream, and maybe a sprinkle of toasted pecans!
Makes 4 servings
What You Need for the Grilled Peaches Dessert Recipe
- 2 peaches, cut in half, and pit removed
- 1 tbsp vegetable oil (or melted butter)
- ¼ tsp cinnamon
- 2 tsp brown sugar
Optional serving suggestions: serve with vanilla Greek yogurt or ice cream. Top with flaked coconut or crushed nuts.
How to Make the Grilled Peaches Dessert Recipe
- Preheat the grill.
- Cut peaches in half and remove the seed. In a bowl mix together oil or butter, cinnamon, and brown sugar. Coat the peaches with an oil mixture by brushing with a pastry brush.
- Place on grill, cooking 3-5 minutes per side until grill marks appear and peaches are soft.
- Serve immediately with toppings of your choice and enjoy!
Nutrients per serving
For ½ a peach – ice cream or yogurt and toppings not included
137 Calories
19g Carbohydrates
1.3 g Protein
7 g Fat.
2.5 g Fibre
1 mg sodium
146 mg potassium
8 mg calcium
0.3 mg iron
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Shauna Kime
Registered Dietitian & Online Nutritionist - Weight Concerns, Women’s Health, Diabetes & Meal Planning
The first thing you will notice about Shauna is her contagious optimism, energetic personality and zest. Shauna loves teaching and has a heart full of compassion and empathy for helping clients work through health concerns. Shauna specializes in healthy cooking, diabetes, cardiovascular health, weight concerns and womens health. Read more
