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Grandma’s Vanilla Pudding
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by Andrea Holwegner | Apr 6, 2023

Registered Dietitian Approved Healthy Dessert!

Vanilla pudding recipe with fresh berries

Looking for a high calcium dessert? Homemade pudding is much healthier than store-bought packaged pudding. Try my Grandma Viola’s classic vanilla pudding. She would serve this with a raspberry fruit sauce or stewed rhubarb. You can also enjoy this plain, with fresh berries or top this with sliced banana and a spoon of shredded coconut. Enjoy this simple Registered Dietitian approved healthy dessert.

Makes 4 servings

What you need:

  • 3 tbsp. corn starch
  • 1/3 cup sugar
  • 2 cups of skim, 1% or 2% milk
  • 1 egg, beaten
  • 1 tsp. vanilla
  • 1 tbsp. butter

How you prepare:

  1. Mix cornstarch and sugar together.
  2. Add milk and stir until dissolved.
  3. Cook on the stove in a pot until thick (be sure to stir occasionally while cooking). Whisk in beaten egg quickly.
  4. Cook another 1 minute and stir in vanilla and butter.
  5. Cool.

Per serving:

Calories 177
Carbohydrates 28 g
Protein 6 g
Fat 4 g
Dietary Fiber 0 g

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Check out these related healthy recipes on our website!

Healthy Vegan Orange & Chocolate Chip Cookies

5 Ingredient Chocolate Chia Pudding

Grandma’s Cottage ‘Pudding’

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