Oat N’Raisin Cookies

These soft chewy cookies are not only tasty but contain many wholesome ingredients for health. 

Makes 48 cookies

What You Need:

1 1/2 cups brown sugar
2 eggs
1 tsp vanilla
3/4 cup soft tub non-hydrogenated margarine/butter
1 cup whole wheat flour
1 tsp baking soda
1/2 tsp salt
2 cups rolled oats
1/4 cup wheat germ
3/4 cup coconut
3/4 cup raisins

How You Prepare:

Mix sugar, eggs, vanilla and margarine/butter.  Add the remaining ingredients except raisins and stir until well mixed.  Add raisins and mix well.  Drop by a spoon onto a cookie sheet and flatten with a fork.  Bake at 350 degrees F for 12 to 14 minutes. 

Per Serving:

Calories  86
Carbohydrates  13 g
Protein  1 g
Fat  4 g
Dietary Fiber 1 g