Tahini Chicken & Vegetable Kebabs
Kick off summer with these tahini chicken and vegetable kebabs—simple, vibrant, and made to bring people together.

Kebabs (or skewers) are a fun, fuss-free way to serve up meat and veggies—and they always look great on the table.
These juicy, flavour-packed chicken kebabs are loaded with zucchini, bell pepper, mushrooms, and onion. Feel free to switch things up with whatever veggies or protein you have on hand—this recipe is super flexible.
Serve them with fresh hummus and warm pita bread for an easy, satisfying meal everyone will love.
Makes 4 Servings
What You Need
Tahini Chicken & Vegetable Kebab Ingredients
- 2 chicken breasts, cut into 1-inch pieces
- 1 zucchini, cut into rounds
- 1 bell pepper, cut into bite size pieces
- 8 medium mushrooms
- ½ red onion, quartered and wedged
- Skewers – approx. 8 wooden or metal
Tahini Marinade Ingredients
- ½ cup tahini
- 2 tbsp honey
- 3 tbsp olive oil
- Juice and zest of 1 lemon
- 2 tsp garlic powder
- ¼ tsp salt
- ½ tsp ground black pepper
How You Make the Tahini Chicken & Vegetable Kebabs
- Preheat grill. If using wooden skewers place in water to soak.
- Prepare chicken and vegetables in 2 separate bowls so they are ready to be threaded onto skewers.
- In a medium bowl, combine the tahini marinade ingredients: tahini, oil, honey, lemon zest and juice, garlic powder, salt, and pepper.
- Separate the marinade mixture into half, putting half with the chicken and half with the diced vegetables. Mix to combine. If you’re able to let the marinade sit for 1-2 hours, then do so.
- Thread chicken and one of each vegetable until kebab stick is full. Repeat until all kebabs are done and meat and vegetables are used up.
- Grill on medium to high heat for 10-12 minutes per side until cooked through.
- Serve immediately.
Nutrients per serving
448 Calories
31 g Carbohydrate
14 g Protein
32.0 g Fat
5.0 g Saturated Fat
5.1 g Fiber
236 mg Sodium
582 mg Potassium
157 mg Calcium
2 mg Iron
Looking for more practical meal planning tips and simple, dietitian-approved recipes?
Sign up for our FREE weekly e-newsletter: Sound Bites. Get practical nutrition tips, articles, videos, and simple recipes written by our team of Registered Dietitians so you can be sure to get the credible sound bites you need for everyday healthy living.
Find out why thousands of people subscribe to one of our richest resources! Subscribe below today and also receive a free copy of our 51 Healthy Snack Attacks.
If you enjoy these Tahini Chicken & Vegetable Kebabs, you might like these recipes as well:
Shauna Kime
Registered Dietitian & Online Nutritionist - Weight Concerns, Women’s Health, Diabetes & Meal Planning
The first thing you will notice about Shauna is her contagious optimism, energetic personality and zest. Shauna loves teaching and has a heart full of compassion and empathy for helping clients work through health concerns. Shauna specializes in healthy cooking, diabetes, cardiovascular health, weight concerns and womens health. Read more


Wish I could print this recipe, the print button only prints your bio
The print button has been fixed on our website so you can print now. thanks for letting us know!