Meal Planning & Health Prevention

January 17, 2018

Top 10 Wellness Trends – 1st Quarter 2018

  There are some fascinating shifts in health, nutrition and wellness trends! Here are the top 10 health and wellness trends in the 1st quarter of 2018: Moringa Nutritionally dense super-plant moringa is a superfood contains nutrients like iron, vitamin A and protein. Green and often compared to spinach, moringa is added as an ingredient…

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January 15, 2018

Solutions for the top 3 breakfast challenges

[thrive_2step id=’22633′][/thrive_2step] Healthy breakfast boosters! Starting the day off right with a healthy breakfast is one of the most important strategies you can make for better energy, health and is a key strategy to help you move towards your personal best weight. Breakfast is also the most frequently missed meal of the day and often…

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January 3, 2018

2018 Nutrition and Food Trends

Top 3 trends in the food, restaurant and grocery industry   As both a foodie and Canada nutrition expert I’m always fascinated to read about what food and nutrition trends I can expect to see in the year ahead. Here is my summary of the top three food and nutrition trends.   #1 Plant based…

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December 20, 2017

Holiday Leftover Ideas

Many families are trying to find creative ways to use up their main holiday meal protein as well as other parts of the meal.  Here are a few ideas to try to reduce food waste and keep leftovers inspiring with something new:   Leftover turkey or ham can be diced into a soup, added to a…

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November 17, 2017

How to Control Cravings

Managing food cravings and junk food   Listen to Andrea Holwegner on Food Cravings:  Craving sugar? Struggling to say no to potato chips and junk food? Find it hard to stop eating something enjoyable? These are common issues we see every day in our nutrition counselling practice. The good news is you never need…

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November 6, 2017

Top 12 Wellness Trends For 4th Quarter 2017

2017 is nearly over… pretty soon we’ll be reading about the top wellness trends in 2018! Earlier this year I reported on the top food trends for 2017 – social consciousness, personalization and simplification. The wellness trends are fueled by millennials; researchers say for millennials, wellness is a daily, active pursuit, and one they are…

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Success Stories

"Working with my dietitian has been life changing! She helped me break free from dieting, transform my beliefs about food, and embrace self-acceptance. I highly recommend Health Stand Nutrition—100 stars!"

– Anne Marie Shutt, Nutrition Counselling Client

"I’m a family physician and cannot recommend the Health Stand team enough. Their dietitians do more than give food advice, they help clients make deep, sustainable changes for lifetime health."

– Dr. Deb Putnam, Family Physician

"Thanks to Health Stand Nutrition, I’m more productive, energized, and committed to my long-term health. I’ve learned what to eat, why, and how to maintain it. Nutrition has never been this fun!"

Leslie Fryers, Nutrition Counselling & Workplace Wellness Client

"I’ve struggled with eating problems and fad diets for years, but my dietitian was an angelknowledgeable, patient, and encouraging. She has genuinely changed my life. 10 stars!

– Devon Crewe, Nutrition Counselling Client

"I’m a psychologist, and Health Stand is my only source for exceptional dietitians. Andrea and her team provide compassionate, practical support that I trust my clients with completely."

– Adele Fox, Psychologist

"My quality of life has improved since seeing a Health Stand dietitian. She gave me the tools and knowledge to manage my IBS, and now my tummy is no longer a problem. Highly recommend!"

– L.H, Nutrition Counselling Client

Testimonials displayed here have been condensed for length

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