Oat N’Raisin Cookies
These soft chewy cookies are not only tasty but contain many wholesome ingredients for health.
READ MOREThese soft chewy cookies are not only tasty but contain many wholesome ingredients for health.
READ MOREThis is an easy recipe adapted from Whitewater Cooks at home by Shelley Adams that is loaded with good nutrition. Top your favorite yogurt with fresh or frozen thawed berries and this granola for a balanced breakfast. Makes 24 Servings (1/4 cup each serving)
READ MORERecipe created by Stephanie Clairmont, MHSc, RD at The Clairmont Digestive Clinic courtesy of Udi’s Gluten Free With a little bit of prep the night before, this Udi’s Cinnamon Raisin French Toast Bake will make for a very easy breakfast the next morning. Awaken your family and guests with the scrumptious sent of vanilla, cinnamon…
READ MOREEnjoy this cake for a winter sweet treat. Despite being reduced in fat and free from traditional high-sugar icing, this cake is moist and sure to please. Makes 9 servings What you need: 2 tbsp. melted butter or non-hydrogenated margarine 1/3 cup firmly packed brown sugar 2 large eggs 1/2 cup buttermilk 2 cups all…
READ MORECreated by the Egg Farmers of Canada Makes 24 servings Prep Time: 5 min. Stand: 30 min. Cook: 30 min.
READ MORECalling all chocoholics! Why choose commercial hot chocolate powders full of preservatives when you could make a better tasting and better-for-you recipe like this?
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