Are you looking for a more exciting way to serve tofu? This tofu is delicious, crispy and a great source of protein. The recipe can be served as a part of a power bowl with rice, lettuce, cucumbers, and tomatoes with a drizzle of ranch. Sure to please both vegetarians and omnivores alike!
READ MOREWho doesn’t love a chowder, it’s thick, creamy and delicious. This chowder recipe hits the spot and is full of flavour thanks to the herbs and the secret ingredient, honey. Pair it with some sourdough and it’s a great fall meal. Follow along the recipe and get all the details, here.
READ MORELooking for a simple, vegetarian weeknight meal idea? Give this hearty, warm and delicious black bean vegetarian chili recipe a try. This recipe can be adapted to your taste and can be made in a variety of ways. See the step-by-step recipe here for all the details!
READ MORELight and tangy in flavour but packed with nutrients and different textures, this arugula salad will leave your taste buds wanting more. This is a delicious side salad, by Registered Dietitian, Shauna Kime, that goes well with any dish.
READ MOREAvocados have rocketed in popularity over the years and have become one of the most exported products across America. Not only does this superfood offer many health benefits, but there are countless ways to enjoy avocado. In this blog post, we’ll cover different avocado benefits and some unique avocado recipes.
READ MORECrispy on the outside and soft on the inside, these falafels can be made into a wrap with some fresh tzatziki or in a bowl with quinoa and avocado. However you choose to make it into a meal, you won’t be disappointed. Dietitian, Shauna Kime, shares the step-by-step instructions for this recipe, here!
READ MORE
"Working with my dietitian has been life changing! She helped me break free from dieting, transform my beliefs about food, and embrace self-acceptance. I highly recommend Health Stand Nutrition—100 stars!"
– Anne Marie Shutt, Nutrition Counselling Client
"I’m a family physician and cannot recommend the Health Stand team enough. Their dietitians do more than give food advice, they help clients make deep, sustainable changes for lifetime health."
– Dr. Deb Putnam, Family Physician
"Thanks to Health Stand Nutrition, I’m more productive, energized, and committed to my long-term health. I’ve learned what to eat, why, and how to maintain it. Nutrition has never been this fun!"
– Leslie Fryers, Nutrition Counselling & Workplace Wellness Client
"I’ve struggled with eating problems and fad diets for years, but my dietitian was an angel—knowledgeable, patient, and encouraging. She has genuinely changed my life. 10 stars!
– Devon Crewe, Nutrition Counselling Client
"I’m a psychologist, and Health Stand is my only source for exceptional dietitians. Andrea and her team provide compassionate, practical support that I trust my clients with completely."
– Adele Fox, Psychologist
"My quality of life has improved since seeing a Health Stand dietitian. She gave me the tools and knowledge to manage my IBS, and now my tummy is no longer a problem. Highly recommend!"
– L.H, Nutrition Counselling Client
Testimonials displayed here have been condensed for length